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29 - Processed meat products; frozen beans; pollen prepared as foodstuff; foods prepared from bean curds (tofu); food products made from beans (excluding bean curds and foodstuffs made from bean curds); croquettes; eggs; processed dairy products; food products made from oil and fat; edible insects, not live; fish, not live (including those frozen or preserved with salt); shellfish, not live (including those frozen or preserved with salt); lecithin for culinary purposes; meat jellies; meat, poultry and game; frozen fruits; frozen vegetables; meat soup preparations.~30 - Instant noodles; cup noodle; snack confectionery; confectionery; bread; seasonings; flour and preparations made from cereals; polished cereals; cereal-based snack food; yeast; malt for human consumption; natural sweeteners; rice cakes; salt; tea; coffee; beverages made of tea; ice; meat tenderizers for culinary purposes.